Ingredients:
- 2 cans black beans, drained and rinsed
- 1 cup corn kernels
- 1 cup diced tomatoes
- 1 cup diced bell peppers
- 1 cup shredded cheddar cheese
- 1/2 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 8 large flour tortillas
Instructions:
Set oven temperature to 375F 190C
Black beans, corn, tomatoes, bell peppers, cheddar cheese, red onion, cilantro, cumin, chili powder, garlic powder, salt, and pepper should all be combined in a big bowl
Blend thoroughly
To make burritos, put some of the bean mixture onto each tortilla, fold it over, and roll it up
Place the burritos seam side down in a baking dish
After adding extra shredded cheese to the burritos, sprinkle any leftover bean mixture on top
Bake for 20 to 25 minutes in a preheated oven, or until the cheese is bubbling and melted and the burritos are thoroughly heated
Serve hot and garnish with additional cilantro
Savor the flavorful Black Bean Burrito Bake

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