Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- Food coloring red, orange, yellow, green, blue, purple
Instructions:
Whisk sugar, vanilla extract, heavy cream, and whole milk together in a bowl until the sugar is completely mixed in
The mixture should be split evenly between six smaller bowls
By adding a few drops of food coloring to each bowl, you can make orange, yellow, green, blue, and purple colored soups
Put each color into its own container and freeze until solid, which should take between 4 and 6 hours or overnight
Once the colored mixtures are frozen, take them out of the containers and let them sit at room temperature for a few minutes to soften a bit
Put the different colored ice creams in a loaf pan and layer them, switching between colors if you like
Place plastic wrap over the loaf pan and freeze for another two to three hours, or until the bread is firm
Put rainbow ice cream scoops in bowls or cones, and enjoy
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